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餐桌上的中国:成都

成都是千年农耕文明哺育的城市,生活安逸,五颜六色的食材,千变万化的搭配调和出味觉和视觉的美学冲击。

Chengdu is a city nurtured by 1,000 years of agricultural civilization. Life is laid back. Its food has colorful ingredients and is constantly-changing combinations to create a harmonious aesthetic between taste and visual appeal.

责任编辑:潘旖舒

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